Anyone that know's me surely know's that I cannot cook. So I am sure that you are wondering why I am bringing you a blog about recipe's. After all, how can someone that claims to be unable to cook have recipes? Allow me to explain, whilst I am no cullinary wizard, I do love food. And I love to share food and the wonderful creations that my servants come up with. (Luxury of being a noble). And so I had to share some of these delicious recipes with you all, perhaps you can try and make some of them yourself!
The recipe I would like to share with you is certainly a yummy treat, once that you can eve buy in one of our stores, but homemade is much better I assure you.

Ingredients

1 tablespoon unflavored gelatin powder
1/4 cup of water
2 cups brewed strong black coffee
2 tablespoons sugar
Whipped cream, optional


 

Method

In a small bowl, combine the gelatin powder and water.
Place the brewed coffee and sugar in a medium saucepan and bring to a near boil over medium-high heat.
Turn off the heat, and whisk in the gelatin mixture until it dissolves. Set aside to cool, about 10 to 15 minutes.
Pour the coffee gelatin mixture into a shallow baking dish (8- or 9-inch square or 11 x 7 inches) and refrigerate until set, about 5 hours.
Once the coffee jelly has set, cut the gelatin into 1/2-inch cubes.
Spoon the cubes into individual serving dishes and top with whipped cream, if desired.  

I hope you enjoyed reading this blog!

 

Hayami Nitta